A Journey to the Roaring '20s at Twenties Restaurant
Located in the iconic Claridge Hotel, Twenties Restaurant offers a unique dining experience that blends 1920s opulence with contemporary flair, transporting guests to the golden age of jazz and indulgence.
A Must-Try Menu at Twenties Restaurant
- Beef Wellington: A timeless classic featuring tender beef wrapped in flaky pastry and served with a red wine reduction.
- Lobster Thermidor: Succulent lobster meat in a creamy mustard and cognac sauce, baked to perfection.
- Art Deco Salad: Art Deco Salad: A vibrant mix of seasonal greens, crunchy candied pecans, and a tangy blue cheese dressing.
- 1920s Cheesecake: A rich, velvety dessert topped with a drizzle of raspberry coulis.
- Signature Truffle Fries: Signature Truffle Fries: Golden, crispy fries topped with truffle oil and parmesan—ideal for sharing.
The History Behind Twenties Restaurant’s Design
The restaurant’s design is a tribute to the architectural brilliance of the 1920s. Ornate chandeliers, gold accents, and vintage decor create a luxurious atmosphere reminiscent of the era's opulent speakeasies. Dining at Twenties is more than a meal—it’s a journey through time.
Pairing Your Dish with the Right Cocktail at Twenties Restaurant
To enhance your meal, pair it with one of Twenties’ signature cocktails. Try a classic Old Fashioned with Beef Wellington, or a French 75 to complement Lobster Thermidor. Finish with an Espresso Martini alongside the 1920s Cheesecake.
The Legacy of Twenties Restaurant in Atlantic City
For those who appreciate fine dining and history, Twenties Restaurant in Atlantic City is a must-visit. Combining superb food, outstanding service, and a vintage ambiance, it offers an unforgettable dining experience.
